EDUCATION & RESOURCES

Proctors_FairfieldFarm_Carlson_78.jpg

Get Involved at
Fairfield Farm

Want to get involved at Fairfield Farm, but not sure where to start?
Click Here to Get Started

Free Range Chicken

HERITAGE CHICKEN: Heritage Farming vs. Commercial Farming

A Heritage Egg can only be produced by an American Poultry Association Standard breed...

Click Here to Learn More

Screen Shot 2022-01-28 at 3.56.46 PM.png

AQUACULTURE: Steelhead Trout

Aquaculture, also known as aquafarming, is the farming of fish, crustaceans, mollusks, aquatic plants...

Click Here to Learn More

edibles.jpg

Article: Hotchkiss Dining Cultivates a Local Sourcing Model

On the first day of their high school career at the Hotchkiss School in Lakeville, Conn...

Read the Full Article

Organic Beetroots

Tory Hill Continues to Support Local Farms and Communities

In the spring of 2020 while students were studying remotely and supply chains were disrupted, Tory Hill...

Click Here to Learn More

DSC3399-1200x798.jpg

PASTURED PORK: Pastured Pork vs. Factory Farming

Pastured Pork contains a significantly better ratio of Omega-3 fatty-acids and antioxidants. Their high quality fat also contains high amounts of vitamin D & vitamin A...

Click Here to Learn More

images.png

CT Grown for CT Kids

CT Grown for CT Kids enriches the connection communities have with fresh, healthy food and local food producers by changing food purchasing and education practices at schools and early care and education sites.

Click Here to Learn More

85E7FE31-6A4C-4214-AB1F-F3ABFFF15641_1606754299.jpeg.webp

Kendall Foundation Grant: Whole Animal Program

The goal of the Whole Animals for the Whole Region project is to increase direct purchase of beef and pork from farmers in New England...

Click Here to Learn More

Steak on a Fork

GRASS FED BEEF:
The Benefits

Grass fed beef contains higher amounts of vitamins and minerals...

Click Here to Learn More

salmon with lemons

WHY EAT WILD CAUGHT SALMON?

Wild Alaskan Salmon is healthier, less resource intense, and better for both the planet and the person. Wild salmon is higher in minerals, including potassium, zinc...

Click Here to Learn More

ct farm to school.webp

CT Farm to School Collaborative

The Connecticut Farm to School Collaborative is currently embarking on an action planning project for farm to school...

Click Here to Learn More

Healthy Food

Campus Food Shift

The Farm to Institution New England (FINE) team is thrilled to announce the launch of Campus FoodShift, an innovative new initiative that has been...

Click Here to Learn More

FSCN Logo_white.png

FINE: Farm and Sea to Campus Network

The New England Farm and Sea to Campus Network is a community of higher education and food...

Click Here to Learn More