TORY HILL MARKETPLACE
Providing institutions, organizations, and households with locally sourced, quality food.
HOW TO ORDER
Email order & preferred pick-up date to info@toryhilldining.com
PAYMENT OPTIONS
Cash, Check & Venmo @toryhilldining Accepted
Now Available at the
BERKSHIRE COUNTRY STORE
6 Station Place, Norfolk, CT 06058
Wholesale Accounts Available - Email us!
To learn more about the benefits of local and environmentally safe foods, click the linked food categories below.
GRASS FED BEEF
Learn More About Grass Fed Beef
Ground Beef (1lb) - $10/lb
Ground Beef (1lb/40lb case) - 8.00/lb
Hamburger 6oz (2.25lb) - $10/lb
Flap Steak - $14/lb
Sirloin Steak - $15/lb
Skirt Steak - $15/lb
Flank Steak - $16/lb
Hangar Steak - $17/lb
T. Bone (16oz) - $19 each
Boneless Ribeye (16oz) - $20/lb
Porterhouse (16oz) - $22/lb
Beef Tenderloin, Whole (4lb) - $23/lb
Chef's Choice Beef Selection (10lb) $100
DUCK
Magret Breast (15oz+) - $16/lb
Duck Leg (8oz) - $8/lb
Duck Confit (6oz) - $10 each
Whole Duck (5lb avg) - $8/lb
Foie A (2lb avg) - $40/lb
Foie C (1lb avg) - $30/lb
Foie Gras Torchon (8oz) - $40 each
HERITAGE PORK
Learn More About Pastured Pork
Bacon (1lb) - $12/lb
Bacon (5lb) - $11/lb
Pork Loin (Whole) - $10/lb
Pork Ribs - $9/lb
Pork Diced (2lb) - $9/lb
Italian Sausage, Links (2lb) - $12/lb
Chorizo Sausage, Links (2lb) - $12/lb
Breakfast Sausage, Links (2lb) - $12/lb
Kielbasa (2lb) - $12/lb
Boneless Ham (6+lb) - $12/lb
Picnic Ham (3-4lb) - $10/lb
Chef's Choice Pork Selection (10lb) $110
HERITAGE CHICKEN
Learn More About Heritage Chicken
Heritage Chicken (3.5/lb avg) - $6/lb
Heritage Chicken 1/2 bird (2/lb avg) - $6/lb
Local Chicken Breast (2pk) - $10/lb
Local Chicken Leg (2pk) - $6/lb
Local Chicken Custom Cut (25min)- $7/lb
LAMB
Ground Lamb (2lb) - $12/lb
Lamb Stew (5lb) - $12/lb
Lamb Chop (2lb) - $16/lb
Lamb Rack (1.3lb ) - $16/lb
Boneless Leg of Lamb (2.5lb) - $15/lb
Chef's Choice Lamb Selection (10lb) $130
SEAFOOD
Learn More About Wild Caught Salmon
Wild Caught Salmon (1.3lb avg) - $20/lb
Wild Alaskan Halibut (6oz) - $10 each
OUR MISSION
We believe that the choices we make about what to eat, where it comes from and how it is prepared have a powerful impact on the health of our community and the environment. We believe that the benefits of real food should be celebrated not only by our customers, but also our employees, farmers and community.
OUR FARMERS
Beef
Whippoorwill Farm
Salisbury, CT
Learn More
Poultry
La Belle Farm
Ferndale, NY
Learn More
Lamb / Pork
Herondale Farm
Ancramdale, NY
Learn More
Salmon
Taste of Alaska
Missoula, MT
Learn More
Beef / Pork
Howling Flats Farm
North Canaan, CT
Learn More
Steelhead Trout
Hudson Valley Fisheries
Hudson, NY
Learn More